Club's Event

Click to Enlarge
  • BRC PRESENTS BIHARI CUISINE 2019
  • Start Date: 27/07/2019
  • End Date: 28/07/2019

Free Event for all Members

Description: Saturday 27th July and Sunday 28th July 2019.


Lunch and Dinner.


Menu.

  • Sattu Ka Paratha with Dahi and Aloo Kumra Saag.
  • Litti with Aloo Tomatar Chokha and Kasundi.
  • Pyaaz ki Kacohri with Khajur Chutney.
  • Bihari Pyaaz ki Kachari.
  • Lal Chola Ghugni.
  • Kesahriya Khaja

For More Details Contact Joydeep Thakurta @ 8697975622